Local food based on a permaculture garden in Tarcal, Tokaj wine region, HU. Godmother: Donna Haraway, midwife: Enikő Balla.
The site of ecological thinking and doing. Where the table meets and melts with the garden, plant, human, critters, stones. Taste the green soup with matzo balls, orach tagine or garden salads with twenty plus ingredients in season. Or something else ripe at the moment. By booking in advance: 0036203817172 or firstname.lastname@example.org
Könyves K. str. 86